Opting for a plant-based diet doesn't mean you have to sacrifice those delicious seafood flavors. You get enjoy ocean notes ...

Scientists created a packaging solution that reduces mercury in canned tuna by up to 35%, making fish consumption safer. Fish ...

Chef Clive Rogers is going one step further. Friday, February 28, in celebration of Andalusia day, Coto presents its ...

No details have been released, but analysts and environmentalists fear it will pave the way for closer security ties and the ...

Under-sea mountains are key locations for predators -- with 41 times more sharks than the open ocean, new research shows.

Their South African Lobster Tail is the Beyoncé of the seafood world – a true showstopper that leaves you wondering how you ...

It started as a Mediterranean-inspired pop-up restaurant and mixology-driven spot in October inside the Kimpton Everly ...

In a historic decision, The Western and Central Pacific Fisheries Commission (WCPFC)—one of five global tuna regional ...

Guide to Food & Entertainment Goings-On In & Around Town includes a ton of Valentine’s Day dining options, anti-Valentine’s ...

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

Several brands of canned tuna, including Trader Joe's, Costco and Genova, were recalled due to a risk of botulism after the ...

A scary-looking creature with “devil” in its name was spotted close to the surface off Tenerife, a Spanish island.