Miso paste has been a staple of Japanese cuisine for centuries and is considered the secret to the country's good health.

The pregnant diner was halfway through her meal when she made the 'revolting' discovery, prompting the Sydney restaurant ...

Latest cookbook from Yotam Ottolenghi features dishes that nurture and offer convenience, nostalgia and indulgence ...

As you might expect, miso is an important ingredient in miso soup. However, the savory broth is traditionally based on these ...

With homemade shiitake dashi as the base, this hot pot is the perfect warming noodle soup for two ... The base for this miso-tofu version is an all-purpose homemade dashi; a gentle steep is ...

These 10 vegan broccoli recipes show you comforting, high protein, and easy options to add to your meal rotation every week.

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

Within our gut lies a bustling microbiome ecosystem, home to trillions of microorganisms that outnumber our human cells.

If you've ever looked into the living conditions of astronauts in space, you probably know they make do with spartan ...

There are lots of sustainable and healthy leafy greens, even the greens grown as other parts of vegetables (like pumpkin ...

But the experiment was about more than just miso soup. Scientists wanted to see if it would be possible to ferment foods in space — and what influences the environment would have on the microbiome.

But while following plant-based eating may be better for us and the planet, it can take time and effort to consistently create interesting, nutritionally balanced vegetarian and vegan meals.