Ever wondered how millions of cans of tuna are made each year? In this video, we take you behind the scenes of the ...

You might love canned tuna -- but did you know there have been major tuna recalls over the years? Here, we're highlighting ...

Big fish, as any fisherman can attest, get the attention. But little fish deserve the love. Ask an ecologist (or connoisseur) ...

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...

“Tinned fish is the ultimate hot girl food,” Fishwife founder Caroline Goldfarb told Nylon in a 2021 interview. “There is no food that will make you hotter than tinned fish. Straight up. Do you know a ...

Albacore and skipjack are the two most common species of tuna that are canned. Skipjack has a strong, fishy flavor and can be ...

The U.S Fish and Wildlife Service recently shared a picture of a six-spotted fishing spider on Facebook. The post, designed to simply educate the public, said, “These spiders can walk and even ...

Anything but damned fish. My mother would set off early Friday mornings for ... She’d return home with salmon, cod, halibut, tuna or flounder or what we call rockfish in Maryland — “stripers” in ...

Tuna is highly prized by sushi chefs, but quality can vary and the process of checking the fish by hand with saws at the market can be dangerous. Seafood lovers know what makes tuna sashimi and ...

As one of the most widely consumed fish species, tuna can accumulate high levels of mercury due to its position at the top of the food chain. While tuna is a rich source of protein and omega-3 ...

Fujitsu, one of Japan’s largest and oldest tech companies, has developed a machine that can tell which highly prized tuna fish are the tastiest and therefore able to command high prices from competing ...