Tuna is awash in helpful nutrients like iron and omega-3 fatty acids—not to mention delicious in sushi, salads, and ...

For the coming three years, starting in 2026, Japan has announced an increase in its Indian Ocean bigeye tuna quota. The ...

while Yellowfin tuna is leaner and more commonly available. For two people, about 100 grams (4 ounces) of sashimi-grade tuna is usually a good starting point, roughly the size of a deck of cards.

Japan's quota for bigeye tuna fishing in the Indian Ocean is set to be raised from 2026 for three years. That's because ...

After about a decade in Palo Alto, Kanpai Sushi will have its final day of service May 24. Despite losing its lease, Kanpai ...

The menu will feature appetizers, salad, vegetable maki, sumaki and hand rolls ranging from a $4.89 cucumber roll to a $15.99 ...

One of LA’s most popular smash burger operators and a fine-dining spot from the Loreto crew are set to hit SB and Montecito ...

yellowtail jalapeño sashimi, spicy tuna crispy rice, and more. Chef Jackson Kalb will add a fourth location for Ospi, but this time not remotely close to his Brentwood, Venice, and Costa Mesa ...

Photo by Magali Gauthier. A platter of Amaebi, tuna, albacore, yellowtail tuna, salmon, surf clam, scallop, and squid sashimi, served with fried Amaebi heads on a bed of shredded daikon radish ...