Kitchenware, no matter how high end, won’t make you a better chef—but it certainly can’t hurt. Especially when the menu calls for something like sashimi, a dish where presentation is just as important ...

Carbon-steel slicers, poultry shears, and sashimi knives picked by the hottest names in the restaurant scene — including one who loves his blade so much he had it tattooed on his arm. For even more ...

Grub Street’s 20 Most-Read Stories of 2025 A celebrity chef’s super-flop, too much salt, even more protein, the year’s best restaurants, and more.

As much as we stand by the chef’s knife as a can-do-anything tool, a few special-occasion situations are bound to arise: like hosting people and putting out a cheese platter, or arranging a ...

Sashimi Knife Skills at DelicaWhere: Delica, 1 Ferry Plaza (at Embarcadero), 834-0344 When: Sat., April 23, 5:30-8:30 p.m. Cost: $100 Contact Delica for permission to join the sashimi class, or sign ...

Add Yahoo as a preferred source to see more of our stories on Google. Kitchenware, no matter how high end, won’t make you a better chef—but it certainly can’t hurt. Especially when the menu calls for ...

Kitchenware, no matter how high end, won’t make you a better chef—but it certainly can’t hurt. Especially when the menu calls for something like sashimi, a dish where presentation is just as important ...