Braising is the key to making perfectly tender barbecue brisket without a smoker. The meat is delicious on a sandwich with ...

That shift reflects a broader cultural evolution. As of early 2025, medical marijuana is legal in 38 states and Washington, D ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve ...

This isn’t just good brisket – it’s the kind of brisket that makes you question every other piece of beef you’ve ever eaten. Brisket with that perfect smoke ring and a sausage link that snaps like the ...

Photo credit: Sahar Bayounis You’ve come for the brisket, and Texas Jack’s delivers a religious experience disguised as dinner. The USDA Prime beef brisket undergoes a transformation that can only be ...

SYRACUSE, N.Y. — Wegmans has recalled its own brand bagged braised beef with vegetables. The recall was issued for the item potentially containing a white-rubber foreign material. The recall was ...

Need a recipe combo that goes together flawlessly ... as they see you really pulled out all the stops. Preheat oven to 325 degrees F. In a Dutch oven over medium heat, heat oil. Add brisket and brown ...

"Adding an acid such as cream of tartar (a dry acid) or vinegar will help give the meringue structure. You can use either. If you are using cream of tartar, mix it in with the egg whites from the ...

1. Heat oven to 300°F. Mix 1 tbsp. salt, 1 tsp. pepper, oregano and garlic powder. Rub over brisket. 2. In a large Dutch oven, add oil and place on stove over medium-high. Add brisket ...

Spicy Smoked Brisket Chili Dutch Oven Recipe is the perfect way to take leftover Smoked Brisket to the next level! Now I ...

Tamale pie is a Tex-Mex casserole of beef filling underneath a cornbread crust. This recipe uses canned enchilada sauce and green chiles, plus boxed corn muffin mix for the topping. You cook it and ...