The pleasure of going out for Chinese food often lies in its comforting predictability — the menu will generally have your old stand-by favorite Chinese dishes and it won’t take a huge toll on your ...

Now that the new year is upon us, it is time once again to look forward to Setsubun, the traditional Japanese holiday marking an old seasonal division at the beginning of February. It’s a wonderful ...

A chef cooks for a group celebrating a birthday at Masa Hibachi Steakhouse & Sushi in Silver Spring, Md. Some Chinese chefs are switching to Japanese food to boost profits. Bill O’Leary The Washington ...

China indicated it would ban all imports of seafood from Japan. Read more at straitstimes.com. Read more at straitstimes.com.