As seen in footage shared on social media, CNN Türk anchor Meltem Bozbeyoğlu was in the middle of a broadcast when the studio ...

Stocks surged for a second day as President Trump appeared to soften his stance over tariffs on imports from China. The President said he will strike a ‘fair deal’ with China. NBC News’ Peter ...

A new study connects eating more than 300 grams of chicken per week to elevated mortality risk. That risk includes overall or ...

A new study has found a clucking scary link between chicken consumption, overall mortality, and gastrointestinal cancer — and ...

The topic of healthy living by avoiding processed food has drawn renewed interest in recent months in the US because of President Donald Trump’s selection of Robert F. Kennedy, Jr. (RFK) as the ...

April marks Stress Awareness Month, and experts with the Cleveland Clinic say essential oils can help people wind down.

Billions of animals are killed each year to feed an unsustainable demand for meat. Lab-grown meat—also known as cultured, cultivated, cell-based, or clean ...

EATING chicken just four times a week significantly increases risk of death from gastrointestinal cancers, warn scientists.

Eating patterns can override genetic risk for type 2 diabetes. Discover the 4 dietary approaches proving most effective at ...

You may not think raw food for cats and dogs could be harmful, but new cases suggest these brands and their evangelists could ...

Every breath we take, every meal we eat, and every environment we encounter leaves a molecular fingerprint in our bodies—a ...