In the frozen reaches of the planet—glaciers, mountaintops, and icy groundwater—scientists have uncovered strange ...

Foods with a high dairy content—like cream sauces, mayonnaise, sour cream, and salad dressings —tend to separate or curdle when thawed. This results in a lumpy, unappetizing texture that’s hard to fix ...

Algae grown under Mars-like conditions could make bioplastic building materials for structures to harbor life in space.

Coles is recalling two of its homebrand peanut butter products over concerns they have been contaminated with aflatoxin, a ...

Researchers just discovered alarmingly high levels of microplastics in the Chagos Marine Protected Area in the Indian Ocean.

Not everything belongs in the freezer—these foods can lose flavor, texture, or even go bad. See what to stop freezing to keep ...

LLETZ stands for large loop excision of the transformation zone. It’s also known as loop electrosurgical excision (LEEP) or loop diathermy. This is the most common treatment for abnormal cervical ...

The FDA suspended clinical trials that send living cells and other biological materials overseas for genetic engineering in what the agency branded as “hostile countries.” According to the agency’s ...

Germany Finds Revolutionary 'Clean' Energy Source In The Unlikeliest of Places — Antarctica A surprising discovery about Antarctica has stunned scientists, as researchers from several German ...

The design and testing of such a container is described here. It has a volume of 19 pL with defined slits of 200 nm. The device successfully contained DNA and protein molecules and is evaluated for ...