Graze outs have been exceptional to date this spring on the ABP Demo Farm but grass covers have been slow to return on grazed ...

Improved cow longevity has given a Scottish suckler farmer the luxury of greater choice when selecting replacement females, ...

Hereford beef is known for its marbling, tenderness, and succulent flavour, all of which make it a chef’s favourite. With the ...

Kivells at Hallworthy report on Thursday, April 10, 480 Stores to a top of £2670.

Beef bullocks sold to £3300 for a 878kg Charolais at £379ppk and light weights sold to £556ppk for a 352kg Charolais at £1960 ...

2025 to date has been described as “the best year yet” as regards the trade for both calves and cattle, by Cootehill Mart ...

A super entry of 390 calves and weanlings on Thursday 3rd April, met an outstanding trade for all types on offer.

Alexander Volkanovski says people have every right to doubt him at age 36, following defeats in three of his past four fights ...

Environmental stewardship and community involvement have helped Tracy and Andrew Paterson of Matakanui Station win the ...

In the open savannah grasslands of southern Arizona near Sonoita, Walter Vail and Herbert Hislop bought 160 acres, a quarter ...

Farming with his parents Pat and Noreen near Mountrath, Patrick Phelan has been part of the Tirlán Twenty20 Beef Club since ...

The prevalence of abortions in pregnant cows exposed to “wild-type” IBR or to modified live vaccine has been reported to ...