GOLDEN VALLEY, Minn. — Some seeds have hard outer shells that slow or prevent water absorption. Soaking or scarifying (scratching or nicking the seed coat) helps speed up germination and improves ...
Unlike some lavishly funded drivers who bought their way quickly into NASCAR’s upper echelons, Queen, 28, comes from humble beginnings ...
With RTD coffee largely about indulgence, it’s a great platform for innovation. Fancy flavors are one way to draw new consumers in and generate excitement in the category. Chocolate, peanut butter, ...
The days are getting longer and there’s a hint of spring in the air, so it's time to get outdoors. These are all the garden ...
In Portland, a city that helped jumpstart the locavore movement, a tight network of growers, greengrocers and foodies has created a thriving market for winter produce.
Bacteria that thrive on Earth may not make it in the alien lands of Mars. A potential deterrent is perchlorate, a toxic chlorine-containing chemical discovered in Martian soil during various space ...
Low-carbon beef is a fantasy, and the only way to guarantee a reduced impact of this meat is to buy less of it, according to a new study.
Gardeners, here's a peck of suggestions for learning opportunities and yard activities you should add to your February calendar.
Before this soup brand attracted the attention of the Sharks, it was sold at Costco. Here's what to know about its rise, and ...
Prebiotics are perhaps the most misunderstood of the biotics. Here’s everything you need to know, according to experts ...
PECATONICA, Ill. — Heirloom and ancient grains are grown on Hazzard Free Farm without any chemical pesticides. “Corn is my specialty, but I also grow wheat, oats, rye, barley and dry beans,” said ...
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