Some culinary treasures hide in plain sight, and The Biscuit Barn in Crystal River, Florida, is the living proof that extraordinary flavors often come from the most unassuming places.

The Dungeness crab is the sweet-meated foundation of San Francisco's culinary scene, driving a multi-million-dollar industry for local families and serving as the star ingredient at iconic places like ...

Jon Stewart addressed the “No Kings” protests that took place over the weekend on a new episode of The Daily Show, describing it as “a great day for democracy and, apparently, an even better day for ...

Recent testing of imitation crab meat -- also known as surimi -- from grocery markets in the US state of California found 95% of sampled processed seafood products contain at least one undeclared ...

Take your first bite, and you’ll understand why these crab cakes have developed such a devoted following. The meat is sweet and fresh, with that distinctive oceanic richness that only quality crab can ...

* We recommend Honey Butter Fried Chicken’s Herby Ranch, but any bottled or homemade ranch will work. ** We recommend Honey Butter Fried Chicken’s Garlic Aioli, but any bottled or homemade garlic mayo ...

Any crab fans in the house? Personally, I adore crab — so much so, I don't really mind the chore of picking crabs to get to the succulent center. Crab-fests are an annual occurrence and a day-long ...

OK, now don’t come for me, but I like that imitation crab meat — or “krab,” if you will — that so many people hate. My father loved crab, so we had it often. Dense, meaty crab cakes that were more ...

Seafood industry insiders tell Inside Edition that some Baltimore, Maryland restaurants are serving a mish-mash of crab meat imported from overseas to cut costs on their crab cakes. Inside Edition ...

Crab, bread crumbs, and egg formed into patties then fried to a golden brown. The Crab Cakes is a Consumable found in Stardew Valley. Crab, Bread crumbs, and Egg formed into patties then fried to a ...

For more than 10 years, Tony’s of Lexington has been known as one of the city’s top fine-dining restaurants. The menu features USDA Prime steaks, seafood and pasta that keep local foodies coming back.