Dentsu hopes that countries with tuna fishing industries will adopt the technology, called Tuna Scope, which has been put ...

When we think of Japanese culinary culture, we obviously think of sushi, ramen and even the famous Okonomiyaki omelette...

Jason Morimoto, executive chef of Mequon’s Screaming Tuna Sushi, is screaming with joy. After over 14 months keeping secret ...

Ramos brings some of his Hawaiian roots to a classic goma tofu by making it with coconut and spinach instead of soybeans.

You escape from real life the moment you push through the noren leading you into Kappa Kaisen Izakaya. Their mascot, a kawaii ...

Two seasoned trip planners on how to best tour the Golden Route through five cities, including Tokyo, Kyoto and Osaka.

Indonesia's tuna capture area is spread across three main oceans, namely the Indian Ocean, the Pacific Ocean, and the ...

Umami, which translates to “delicious savory taste, ” was identified as a distinct flavor in 1908 by Japanese chemist Kikunae ...

We've got the results, plus ways you can get in on the celebratory watch parties and upcoming Omakase dinners.

You don’t need to buy a ticket to Tokyo to experience the wonders of hand rolled sushi and Japanese convenience store treats.

Japan and China, as well as France and Spain, which negotiate as part of the EU delegation and, in France’s case, also via the La Réunion delegation. In the management of tuna fisheries ...