Tuna isn’t just a kitchen staple, it’s a cultural phenomenon. Every year on May 2, we celebrate World Tuna Day, honouring ...

1. Add tang with tomatoes. Tuna is rich, oily and salty. Tomatoes are anything but, which means that their sweet-and-sour ...

Consumer Reports says it's safe to eat up to three cans of Starkist Chunk Light Tuna per week. And if you're looking for a low-calorie, high-protein snack, this is a great choice with only 70 calories ...

These high-protein tuna patties are a smart meal choice for anyone seeking low-carb nutrition without compromising on taste.

Once my eyes opened to the world of vegan kimbap, I was finding different flavors all over the place, from bulgogi to tuna ...

“Three bedrooms, two baths, and just seven minutes from the best crab cakes in Southern California” has a nice ring to it. The restaurant’s commitment to sustainable seafood practices means you can ...

Their fish tacos represent San Diego’s signature dish in its highest form – fresh local fish (perhaps yellowtail, rockfish, or whatever was biting that morning) nestled in corn tortillas with crisp ...

The menu feels very French indeed, with a modern culinary sensibility that lifts it from the standard template.

Mound the tuna mixture on top of the bread, dividing it evenly between the 2 slices and making sure to cover all of the bread ...