I think that mackerel is a delicious fish. The Cleveland Clinic lists Atlantic mackerel as one of the healthiest fish to consume. They are loaded with omega-3 fatty acids and very low in mercury.In ...

"Puttanesca is the quintessential "I'm tired" meal, as it is almost entirely made up of pantry staples: canned tomato paste, ...

“Given it wasn’t a short-term trial, this comprehensive, well-planned study provides strong evidence that consuming small ...

Garum, liquamen, allec and muria all refer to Roman sauces created by crushing the whole fish and then fermenting it in brine ...

These restaurant chains serve up golden, crispy fried fish so good it'll have you skipping the chicken and craving seafood ...

Grubshack started as a 12-cover hole-in-the-wall in Sharjah, with customers willing to queue outside for hours. In 2016, it moved to Dubai’s Health Care City — and quickly became a cult favourite for ...

Having them in my pantry means the perfect afternoon snack, happy hour appetizer, or lazy meal is constantly at the ready.

Served with a sweet chili dipping sauce, here's where to find the best Thai fried fish cakes (tod mun pla) in Bangkok street food markets.

Variations: "Anchovies are the most common fish used (especially in Thai and Viet fish sauces), but other small fish, or even larger fish, can be used, depending on regional traditions," Thaipun says.

From spots locals avoid to eateries they swear by, get the inside scoop on Florida’s food scene from those who know it best.

Stela Karovic & Dr Simona Paolacci argue that meagre deserves consideration as a potentially successful farmed species.