While quinoa offers an undeniable nutritional advantage, these more affordable alternatives demonstrate that healthy eating ...

From boiled veggies to fresh coconut, here’s what older adults with diabetes should eat every day for breakfast, lunch, ...

Millet grains are rich sources of nutrients like carbohydrates, protein, dietary fibre, and good quality fat and have substantially higher amounts of minerals like calcium, potassium, magnesium, iron, ...

Leg-spinner Yuzvendra Chahal's maiden six-wicket for India as the hosts beat England by 75 runs in the third and final Twenty20 International ...

At the heart of Odisha’s vibrant Raja Parba celebrations this year lies a soulful revival that stirs both memory and ...

Balangir: Affirming his government’s commitment to empowering farmers across Odisha, Chief Minister Mohan Charan Majhi on ...

Koraput/Nandapur: Finger millet procurement in Koraput district has hit a seven-year high, thanks to the Odisha government’s Rs 2.10 per kg incentive scheme aimed at encouraging millet cultivation and ...

The food traditions of Dusshera in Madhya Pradesh’s tribal areas are a reflection of their rich heritage and sustainable living. Each dish, whether it Mahua Ladoo, millet kheer or roasted grain snack, ...

Consuming millet-based food like ragi ladoo can help combat malnutrition, improve bone health, and ensure steady energy levels. In regions where malnutrition is prevalent, incorporating millets into ...

Desserts play a vital role after every meal. This common food tradition is a great way to make your celebrations an absolute delight. For all the health-conscious individuals, we have curated a list ...

Nachni, also popularly known as ragi or finger millet, is a staple grain grown in Maharashtra and is used in Maharashtrian cuisine to create a variety of delicious and healthy snacks. Sweets, snacks ...