It's no secret that India boasts a treasure trove of flavorful food, but have you ever tried any of its hallmark snacks?

This royal twist on Kaju Katli will leave your guests speechless and it’s ready in just 15 minutes! Check the easy recipe of Kesariya Kaju Katli here.

Based at 122 Cricklade Road in Gorse Hill, Atif's new business has already made an impression in the community by serving traditional Indian sweets, also known as mithai. Atif said: "It's gone ...

The brand’s pickles, papads (fried Indian snacks), squashes and mangodis (green gram ... Shyamlata Sihare’s legacy of making pickles using traditional ingredients and recipes At 65, when life and ...

Anything and everything. I really love sweets. I am fond of eating sweets after meals. For an action film, I may leave it for a few days, but then I eat. Bahut badi problem hai (I have a huge issue ...

Jaya Bachchan has spoken about how the family prefers cutting the Indian sweet, milk cake, on special occasions rather than a regular cake. Maintain the integrity of the cake, but add your ...

For this sheet-pan salmon dinner, recipe developer Susan Spungen gives vegetables like radishes, carrots, and shallots a head start while she makes the spicy-sweet glaze for the salmon ...

Lina is a monthly recipe contributor to ABC Lifestyle. She shares simple dinners and sweets to enjoy after a day of fasting. "After a day of fasting, soups are the ideal food to start your meal.

"Everything is made by machines. Laddus from my shop are offered as ‘prasad' in temples," said Pandey. Has he checked the cash box yet? "I don't need to," smiled the mithai-wallah.

Infused with innovative flavours, these traditional Indian delicacies are now being marketed as “gourmet mithai,” with some of them costing up to Rs 56,000 for a 100-piece box. Driving this “sweet ...

Fried sweets prepared and shared with loved ... by carefully testing and researching Indo-Caribbean recipes. Chicken curry, roti, and mithai — all distinctly different from their Indian ...

An explainer “[In India] sweets are used to celebrate everything,” said Tanvir Bhasin, co-founder of Hong Kong-based takeaway Indian restaurant ... Sweets, called mithai, are a big part ...