After cooking prime rib, it can be tempting to dig into right away, but it pays to let it rest for a while first. But how long should this rest period be?

The menu at Aberdeen Barn reads like a love letter to carnivores. While they offer seafood options (and good ones at that), ...

There’s a red barn in Charlottesville that’s not housing horses or hay – it’s serving up the kind of prime rib that makes ...

Thanksgiving is all about the turkey, Christmas is up for debate (are you a ham, turkey or prime rib family?), but when Easter rolls around, ham is at the center of many tables. The rich, smoky meat ...

You could practically hear the cheers toward the end of 2024 when the news broke that Stanley Conrad was planning... Eric E. Harrison covers classical music, theater and restaurants for the ...

Start by cooking the prime rib at 500 degrees F for 15 minutes. Then, lower the oven temperature to 325 degrees F and cook according to the reference range below. Always use a meat thermometer to ...

Start by cooking the prime rib at 500 degrees F for 15 minutes. Then, lower the oven temperature to 325 degrees F and cook according to the reference range below. Always use a meat thermometer to ...