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I tried raw eel sashimi for the first time - MSNUpgrade your kitchen with Misen’s cookware and knives. This video showcases essential kitchen tools for cooking, featuring cutting boards and slate plates.
Tuna cuttings, legendary eel bowls, and hidden omakase restaurants. There's no shortage of things to do in Tsukiji.
Cole adds that it’s important for consumers to be aware that eating raw or undercooked eels – such as in sushi or sashimi — can carry a risk of infection with gnathostomes.
What is chicken sashimi? Sashimi traditionally refers to raw fish that has been cut into bite-sized pieces and served with condiments, typically soy sauce or wasabi.
Unadon, short for unagi donburi, is a traditional and beloved Japanese dish of grilled unagi (eel) fillets with a sweet-and-savory sauce served over a bed of steamed rice.
After incidents where consumers found worms in their sashimi, the programme Talking Point did a small experiment on the safety of sushi sold in Singapore. A veteran chef also shares tips on ...
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