A paper published in Biology Methods and Protocols, finds that it is now possible to distinguish wild from farmed salmon ...
Find out which seafood dish one industry pro says to avoid and how to spot red flags on menus that may signal lower-quality ...
A new paper in Biology Methods and Protocols finds that we can now distinguish wild from farmed salmon using deep learning, ...
Chinook salmon return to Alameda Creek after decades, marking a conservation milestone achieved by $80 million in restoration ...
Strictly Come Dancing judge Shirley Ballas recently revealed that she'd "thought that was it" after a fish bone became lodged ...
An underwater sonar system to deter seals from swimming up rivers to catch fish has secured funding. The equipment has been ...
Bananas get a lot of credit for their potassium content, but the reality is that plenty of other foods pack a more powerful ...
If “just one plate” never feels like enough, these Washington buffets and AYCE spots bring steady refills of fresh flavor ...
Artificial intelligence is already reshaping how I read recipes, plan meals, and even argue about nutrition, so it is no surprise that the same tools are now being pointed at one of the most ...
DONS Southern Social, owner-chef Joshua Garland's speakeasy-style restaurant, closed last week. A post on the website and ...
At 35, it was becoming harder for me to lose weight. So I sought out the advice of experts to see if I could reset my ...
That’s what Thanksgiving means to me. Pat Neal is a Hoh River fishing and rafting guide and “wilderness gossip columnist” whose column appears here every Wednesday. He can be reached at 360-683-9867 ...