Researchers studying dolphins in the Indian River Lagoon found that when seagrass dies off, dolphins have to shift their diets, and as a result, die of starvation more often than when seagrass is ...

Few things spark debate like the best hot chip. Thin, fat, hand-cut, crinkle-cut or oven-baked. Table salt or chicken salt.

New DNA probes allow for efficient surveying of the hidden lives of squids and octopuses in the deep sea. This development provides an effective tool for marine ecological research and conservation ...

Sushiko was DC’s first sushi restaurant when it opened in 1976, originally in Glover Park. It’s now a staple of Chevy Chase, where chef Piter Tjan turns out solid nigiri and fun rolls (try the ...

Plascencia debuted Mariscos Los Corchos as a pop-up in September 2022, from which he served top-notch pescado zarandeado ...

Discover how algal blooms affected dolphins and marine life in Florida, leading to a tragic mass mortality event.

Omakase @ Barracks Row creates ink impressions of squid, whole trout, and other seafood for its unique gallery wall.

The phytoplankton bloom deprived bottlenose dolphins of nutritious prey, damaged habitats and led to a sharp rise in ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

The Cooke Seafood group has expanded its aquaculture operations in the Mediterranean, with a new alevin hatchery on the ...

MP Dr. Hisham Al-Asheeri has expressed his support for the recently implemented ban on fishing for sea bream, and grouper ...