Served with crisp wholemeal croûtons and a perfectly poached egg, this is a salad to savour ... quarters of the chopped bacon and all of the spinach and basil into a large bowl.

When it comes to creating a dish that’s both wholesome and satisfying, the Avocado and Spinach Egg Salad stands out as a true star. Packed with fresh greens, creamy avocado, and protein-rich ...

Jammy eggs and just-cooked asparagus join them in this salad, which is served on a bed of whipped tangy cheese. Use fresh baby spinach and juicy grapefruit for this light, 15-minute salad that's ...

Once cool, remove the shells and cut the eggs in half lengthways. Wash the spinach and dandelion leaves ... Remove from the oven and allow to cool. For the salad, boil the broad beans for one ...

This mixed green salad is served with a warm disk of goat cheese that you pan sear and then top the salad with. It is the ...

I like to serve this more for brunch rather than breakfast and offer a tossed green salad as a side dish ... Add the salmon and spinach and crack one egg into each ramekin. Add a knob of butter ...

Pat dry. In bowl, combine salad dressing, basil and lime zest. In separate bowl, combine lime juice and avocado. In 6 individual serving bowls, layer eggs, spinach, bacon, tomatoes, onion ...