For this recipe you will need a bamboo sushi mat. Cook your sushi rice as per the packet instructions. Meanwhile, start making your spicy tuna filling ... dress the carrots and cucumber with ...

Cut the tuna, slicing straight down, using the hira-zukuri cut. Cut the sea bream, using the usu-zukuri cut, laying the blade at an angle and cutting along the grain. 2. Cut the daikon and carrot ...

Crispy nori taco shells meet bright, zesty tuna ceviche in this fusion recipe that blends sushi flair with taco boldness.

Fresh tuna has a meaty texture and a taste that's ... It is delicious served raw (in sushi or sashimi) or lightly seared, so it's still pink and moist inside. If you like, serve this as an ...

I’m always on the lookout for easy recipes that use a can of tuna in creative, delicious ways. So, this sushi-inspired spicy ... Cucumbers and carrots are perfect in the spring, while cabbage ...

Sushi and burritos may sound like two ... possibly fuse together into one cohesive dish — but recipe developer Tess Le Moing's spicy tuna sushi burrito proves that even the most unlikely of ...

canned tuna or cooked chicken) about one third of the way down the square. Place a row of avocado slices tight against it, followed by cucumber cut into small sticks and carrot peeled and cut into ...

Unbelievably, this delectable marinated tuna dish isn't found in a pricey sushi restaurant in the Ginza or the Toyosu Market. Topped with cuts of soy sauce-soaked, fine bluefin tuna, the bowl of ...

even layer Place one of your nori sheets on top Arrange your tuna, avocado and fresh chives in a straight line from top to bottom on the centre of the nori sheet Place the carrots and cucumber ...