Pan-seared swordfish is a simple way to cook the fish much appreciated in our Mediterranean cuisine. Swordfish can be enjoyed ...

Long Island chefs face challenges in promoting local fish due to customer preferences for imported species like salmon and ...

A dead swordfish was found on the mudflats near the Eemshaven in Groningen. “The swordfish is truly a rarity on the Dutch ...

Marcella Hazan's quick-cooking swordfish steaks are finished with an easy lemon-oregano sauce that's poured onto the fish right as it comes off the grill. In 2018, Food & Wine named this recipe ...

Slice swordfish horizontally to form 4 (½-inch-thick) cutlets. Sandwich cutlets between plastic wrap and, using a meat tenderizer or heavy pan, pound each one to a ¼-inch thickness. (Take care ...

The swordfish barely fit on deck. Photo courtesy Alex Leonhardt When Capt. Charlie Kinman ran his 38-foot Luhr’s fishing boat through Jupiter Inlet in Southeast Florida on March 25, the weather was a ...

The bigger shock: It worked. The Fairey Swordfish prototype bore the initials TSR for torpedo, spotter, reconnaissance. It had a crew of three: pilot, observer (navigator), and telegraphist–air ...

A dead swordfish that washed up near Eemshaven in Groningen has been taken to the Ecomare marine research centre on the Wadden island of Texel, where it will become part of the permanent collection.