Many traditional curries, including Lauki Aloo curry, Tomato curry, and Dahi Arbi curry, can be prepared without these ingredients, still offering delightful and flavorful meals that align with ...

It is still parsnip season, meaning I get so many parsnips from the farmers market! With all the parsnips I get, I need to get creative with recipes. As I mentioned in the recipe for the quinoa, ...

Go-to dish #1: Chicken karahi with tandoor-style naan Tender chicken swims in a thick and spicy ginger-tomato curry for this dish that originated in northwestern Pakistan. Saleem prefers to eat it ...

Menus are bursting with delicious, locally sourced delights: steamed Saldanha Bay black mussels in a fragrant coconut, bo-kaap seafood curry featuring a secret spice and tomato curry recipe ...

1. Heat a large pan, then add the short rib of beef and brown and caramelise the chunks. 2. Add both mild and hot curry ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

Credit: China Squirrel This bold tomato-based curry comes from a South Indian area renowned for dishes that pack a flavour punch. A homemade curry powder from whole spices maximises the vibrancy ...

one tomato, salt, one and a half tbsp coconut oil, one and a half tbsp sliced shallots, one tsp mustard seeds, two dried red chillies, curry leaves.

"A good home cook has all the time in the world to complete his one dish. A chef has to complete 50 of them in an hour and ...

Restaurateur Keshar Jarga Magar, along with his brother Dip Jarga Magar and business partner Tuk Prasad Gurung, opened ...

Nutrients in some foods are easier to absorb when they’re paired with complementary foods. A gastroenterologist also ...