Dal and rice provide ample carbohydrates, protein, and essential micronutrients. However, when consumed in the right ...

Hitesh Harisinghani's mother learned to make sambhar from his nani. Packed with vegetables, it has a dash of sweetness from ...

Dal Dhokli is the ultimate one-pot comfort food from the Indian states of Gujarat and Maharashtra. This wholesome dish ...

It combines rice, toor dal, vegetables, and a unique spice blend called 'bisi bele bath powder' that typically includes cinnamon, cloves, coriander seeds, and dried red chillies. What sets this dish ...

As Salman Toor’s work has become more politically conflicted and emotionally raw, he finds himself wondering, “What am I doing here in America?” In the Studio As Salman Toor’s work has ...

Following the recent terrorist attack in Pahalgam, Srinagar's Dal Lake is experiencing a significant downturn in tourism. Shikara owners report an 80% decline in tourist activity, leaving them ...

Police said the accused allegedly pasted the Pakistani national flags as a form of protest after 26 people were killed in a terror attack at Pahalgam The Kalaburagi ...

Transfer to the slow cooker, then add the chana dal and 1.25 litres of water. Cook on high for 4 hours or until the dal is tender and has broken down. Stir in the spinach and cook for 5 minutes ...

National record holder shot putter Tajinderpal Singh Toor, who had won gold in the last edition of the continental championships, was omitted from the squad after he finished a disappointing ...