Bulgaria is stepping out of its comfort zone, said Bogdan Patashev, Bulgaria’s former ambassador to the Vatican (2019–2023), ...

Traditional yogurt is made by introducing “live cultures,” aka bacteria, to milk so they can convert the lactose, or sugars, into lactic acid, explains Janette Marsac, RDN, LCSW, a New York ...

At Snezha's Farm, the Roadblock had one team member milk sheep until they collected half a litre, then consumed a bowl of traditional Bulgarian yogurt. "Wasn't the 102-year-old Bulgarian grandma just ...

There always used to be a long line of traffic waiting to cross the steel truss Danube Bridge over the river between Giurgiu in Romania and the Bulgarian city of Ruse on the other side.

There always used to be a long line of traffic waiting to cross the steel truss Danube Bridge over the river between Giurgiu in Romania and the Bulgarian city of Rousse on the other side. But since ...

In the evolving narrative of modern medicine, where traditional knowledge increasingly meets evidence-based inquiry, the Central Council for Research in Homoeopathy (CCRH) stands tall as a symbol ...

Laddus are a must during Hanuman Jayanti bhog, as they are believed to be Lord Hanuman's favourite. Apart from laddus, many traditional bhog dishes are prepared at home. We have listed some of the ...

April 8 (SeeNews) - Bulgarian brewers invested nearly 80 million levs ($44.9 million/40.9 million euro) in beer and malt production in 2024, which was 40% more compared to the previous year, the Union ...

Gentleman’s Relish, Shippam’s paste, Bath Olivers, Lea & Perrins sauce: the names are reminiscent of our grandparents’ larder, and a bygone age. But many of these traditional British foods ...

“We’ll highlight this type of schooling through an hour on virtues and religion and, in collaboration with the Bulgarian Orthodox Church, we’ll make children good people,” said ...