Consumer Reports says it's safe to eat up to three cans of Starkist Chunk Light Tuna per week. And if you're looking for a low-calorie, high-protein snack, this is a great choice with only 70 calories ...

The slimy, briny spheres can now be found atop $68 sour-cream-and-onion dips in Nashville and $73 egg salads in San Francisco. But while customer perception of caviar as a luxury worth shelling ...

She’d return home with salmon, cod, halibut, tuna or flounder or what we call rockfish in Maryland — “stripers” in Jersey — wrapped in pale pink paper that was tied with a string by the fishmonger, ...

As one of the most widely consumed fish species, tuna can accumulate high levels of mercury due to its position at the top of the food chain. While tuna is a rich source of protein and omega-3 ...

Fujitsu, one of Japan’s largest and oldest tech companies, has developed a machine that can tell which highly prized tuna fish are the tastiest and therefore able to command high prices from competing ...

KAWASAKI, Japan (AP) — Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it’s the fish’s level of fattiness that’s used to judge ...

KAWASAKI, Japan (AP) — Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so ... it doesn’t use radiation, which can harm tissue. Chris Edwards, a medical doctor ...