South Indian cuisine is famous throughout India, and Pune is no exception to that. Pune boasts several South Indian places ...

For those who enjoy wholesome South Indian cuisine, Kanchiipuram in Ahmedabad is worth a visit. Opened last year, this place ...

Pour the batter onto a hot pan and spread it. Sprinkle some chili flakes and pour oil around the edges of the uttapam. Cook both sides until crispy and serve with chutney! Crispy Snack With A Healthy ...

The act drew attention on both sides of the political aisle, symbolising a rare and visible assertion of Indian cultural values in the heart of American power.

A 30-year-old Indian-origin man was found dead in Princeton, Texas, on Sunday in what local authorities suspect to be a case of suicide but investigations are ongoing. Abhishek Kolli, from ...

Ever since the arrival of OTT platforms, the landscape of Indian TV series has undergone a dramatic transformation. The era of melodramatic soap operas has given way to bold, diverse, and high-quality ...

But almost a month later, Musk’s social media platform X has filed a lawsuit against the Indian government, alleging that New Delhi is unlawfully censoring content online. The lawsuit comes as ...

Veteran umpires S Ravi and CK Nandan will mentor them. Michael Gough, Chris Gaffaney and Adrian Holdstock are the three international umpires part of IPL 2025. Notable absentees include Kumar ...

An Indian researcher, studying at Georgetown University in the US, has been arrested by immigration officers and faces deportation, according to his lawyer. Badar Khan Suri, a post-doctoral fellow ...

In addition to the announcements made at an event at IIT Delhi, several MoUs were signed between New Zealand universities and Indian institutions, further strengthening academic collaborations. As ...

Now pour the poha batter into a small pan. Top with a tbsp of the prepared topping and press gently. Sprinkle chilli flakes and pour 1 tsp oil around the uttapam. Cover and cook for a minute or until ...

Mix well to ensure the toppings are evenly seasoned. Heat a non-stick pan and pour a ladleful of poha batter to form a small Uttapam. Top each uttapam with a tablespoon of the prepared vegetable ...