News

This week's photo of the week was sent in by Morgan Coombes from Worcestershire. It shows her partner, Andrew Smith, ...
Just as supermarket Morrisons stopped bothering to distinguish whether it was selling Australian or British beef on its ...
Uncertainty over government-supported environmental schemes in England is forcing James MacCartney to rethink his Transition ...
They call it the greatest outdoor show on earth, and I couldn’t agree more. It’s always been on my bucket list to visit the ...
Potato kit firm Standen is seeking a share of the all-makes parts market by becoming a dealer for Hessels Zeefbanden, a Dutch ...
Former president of the Farmers’ Union of Wales (FUW) Glyn Roberts has been recognised for his services to Welsh agriculture, ...
Despite the showers, combines are still rolling across the country, with winter barley showing strong quality but variable ...
Welcome back to another edition of This Week in Farming, the best content from Farmers Weekly over the past seven days. A ...
When Malcolm Crisp first set foot on Thrupp Farms as a fresh-faced 15-year-old in July 1965, wheat was just £25/t and ...
A specialist agricultural lender has secured a new £120m funding facility through NatWest Bank and BCI Capital, which could ...
The Farm Safety Foundation has announced a UK-wide bursary offering 100 fully funded, Lantra-accredited training courses to farmers of all ages. The new ...
The deadline to apply for a Nuffield Farming Scholarship is fast approaching, with the window closing next Wednesday (31 July ...