Danielle enjoyed ICE’s Culinary Arts program, and after leaving, worked closely with Dan Kluger at the restaurant Loring ...

Baking essentials, for pros and enthusiasts alike, range from inexpensive tools and ingredients, to small appliances, ...

Looking for something a bit less American-traditional? Look no further than West Hollywood’s famous Genghis Cohen restaurant. This institution is open for Christmas dinner (which is a tradition for ...

The Institute of Culinary Education's campuses are located in New York City and Los Angeles, two culinary capitals of the world. In order to deepen our students' understanding, we create comprehensive ...

At this time of year, festive breads woven with history and symbolism adorn tables throughout the world. From fluffy, fruit-studded Italian panettone to the golden challah of Jewish Shabbat, these ...

Julie Bowen stars in the series about an embattled legacy food magazine.

Give new life to your Thanksgiving leftover recipes with one simple addition: cheese. While many of us live for Thanksgiving leftover recipes, some of us—after a few days of turkey and stuffing on ...

It’s often assumed that the only reason to attend culinary school is to become a restaurant chef. That, however, couldn’t be further from the truth. While many culinary school graduates do develop ...