Jorie Nicole McDonald leads editorial video efforts for Southern Living. Originally from Baton Rouge, Louisiana, she creates engaging visual content for the website and various social media platforms.
TOKYO -- The operator of discount chain Don Quijote will acquire all shares of U.S. sushi chain Mikuni Restaurant Group, the ...
Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...
Escolar contains high levels of an indigestible substance called wax esters, which can have a laxative and purgative effect in large quantities.
A translucent seaweed broth not only provides a nutrient-rich soup base but also adds a touch of sophistication when drizzled ...
Sushi is much more than food; it is a centuries-old tradition that balances taste, texture and presentation with almost ...
With these easy dinner for one recipes, that include salads, stir-fries, pasta dishes, and hearty bowls, don't be surprised ...
A biohybrid hand which can move objects and do a scissor gesture has been built by a team at the University of Tokyo and Waseda University in Japan. The researchers used thin strings of lab-grown ...
The spice mix ras el hanout is known to contain various aphrodisiacs and always a bit of mystery. It stars in this dish that will sweep you off your feet.
Sushi lovers rejoice! Sushiro, Japan’s famous sushi chain, officially rolls into Malaysia with the launch of its first outlet ...
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Hosted on MSNThe Difference Between Sushi And Sashimi Is All In The RiceYou can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...
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