They have long bodies with muscular tails and live in crevices or burrows on the sea floor. Three of their five pairs of legs have claws, including the first pair, which are usually much larger than …

Oct 19, 2025 · Lobsters scavenge for dead animals but also eat live fish, small mollusks and other bottom-dwelling invertebrates, and seaweed. Some species, especially of true and spiny …

You’ll need nutcrackers (or pliers), a small fork, nut pick, lobster bib, and plenty of towels. As an industry leader in seafood, we’re obsessed with delivering the highest quality North Atlantic …

Fresh seafood in NYC’s Chelsea Market - visit Lobster Place for raw bar, sushi, lobster rolls, and steamed lobsters to enjoy on-site or take home.

Our seasonal Grade A lobsters are held to the most stringent quality control standards imaginable, selected, and graded by our expert team and scrutinized for an unrivaled meat-to …

Aug 25, 2025 · American lobsters are found in the northwest Atlantic Ocean from Labrador to Cape Hatteras. They’re most abundant in coastal waters from Maine through New Jersey, and …

Official site for Luke’s Lobster. Get shack locations throughout the US and internationally, ship lobster domestically via our online market with same and next day shipping options, or find us …

Learn everything you need to know about the king of the sea with our Lobster 101 Guide. Our introduction to lobster begins with a quick review of the history of lobster in Maine, types of …

Lobsters are a popular worldwide seafood delicacy. They are characterized by their hard exoskeleton, large claws, and long antennae. This article explores various lobster types and …

Lobsters are a group of marine crustaceans belonging to the Nephropidae family, instantly recognizable by their large, powerful claws. These iconic appendages are not merely for show; …