RYE serves lunch and dinner; Monday through Saturday. RYE is a Chef Driven Restaurant, lead by Chef Nick Morse along side his dedicated Culinary Team. Nick’s passion for food developed at 14 …

Rye ... Rye (Secale cereale) is a grass grown extensively as a grain, a cover crop and a forage crop. It is grown principally in an area from Eastern and Northern Europe into Russia.

Dec 26, 2025 · Rye, (Secale cereale), cereal grass (family Poaceae) and its edible grain that is chiefly used to make rye bread and rye whiskey. It is high in carbohydrates and dietary fibre and provides …

Jan 14, 2024 · If you're new to grains, you might be unfamiliar with Rye, a grain commonly found in crackers, breads, and used in bread and whiskey production. Get nutritional info, how to incorporate …

Nov 6, 2025 · Is rye bread healthy? A doctor explains its benefits, nutrition, weight loss effects, blood sugar impact, and when to choose whole-grain rye.

Jul 12, 2024 · What is Rye? Rye is one of the most important cereal crops and this type of grass is grown extensively throughout the world. The scientific name of rye is Secale cereale. Agriculturally, it …

Types of Rye Rye comes in many of the same forms as other grains, but with a twist – there are many kinds of rye flour, and their names can be confusing.

Jan 6, 2026 · Rye bread is a whole grain bread that has become increasingly popular, partly due to its perceived health benefits. These benefits include its high fiber content and its provision of key …

3 days ago · This round rye bread is the kind of recipe that fits naturally into everyday life—simple, reliable, and deeply comforting. Whether you make it with sourdough discard or an active starter, it’s …

Rye (Secale cereale) has been cultivated for more than 2,000 years and was the predominant world grain for making bread until the 19th century when it was replaced with wheat.