Nov 5, 2023 · The Martha Stewart Roast Turkey 101 method is complicated but foolproof. Everyone will tell you it’s the best turkey they’ve ever had. It involves covering the breast with cheesecloth and …

If you cook your turkey to 165*F it is like setting off a nuclear bomb: instant death to bad bacteria. There is another approach to kill the bacteria which is at lower temperature but you need to go for a longer …

Compound that with the fact that most people cook turkeys once per year in a meal where it'd be real bad to fuck it up. That said, I think a good open roasted turkey is better if it's done right. I got a …

Nov 21, 2023 · I’m not an expert but first google result suggested this For an 18- to 20-pound turkey: 425°F for 3½ to 3¾ hours. 400°F for 3¾ to 4 hours. 350°F for 4 to 4¼ hours. I’d check with …

Nov 21, 2021 · I usually just buy a 3 lb. split turkey breast to cook Thanksgiving turkey for me and my boyfriend and use an herb rub and cook it in an oven bag for about 70 minutes. It had always turned …

Nov 21, 2023 · If you cook turkey ahead of time, do you slice it or just cut into large pieces and slice on Thursday? I searched but couldn't find this discussed before, although I'm sure it has been, so …

Nov 23, 2023 · But turkey's weird - google up all the leading chefs, cookbook authors, food bloggers, and you'll have a thousand different approaches. Pot Roast is as challenging a meat as turkey in …

Oct 28, 2022 · How do I get crispy turkey skin using the bag method? Hey everyone! I’m mentally preparing myself for thanksgiving and I’m already thinking about the turkey. The last couple of years I …

My BGE buddy in the neighborhood cooks a ~15lb bird on his L every year with no issues, and I usually cook 18-20lb bird on my XL. We both dry brine and cook oven-style, indirect with a drip pan …

I am wondering if any has anyone slow-cooked a turkey at 170 degrees for Thanksgiving? I have read a few different recipes on it and comments seem to be good, but I am still worried that there may be …