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Nick Di Giovanni
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0:38
YouTube
Bake With Shivesh
*BEST EVER* ATTA CHOCOLATE CAKE #shorts
Episode 2 of #FromMyAirfryer, where I share easy desserts made to perfection in the air fryer Weekend is here, and so are the dessert cravings🍫 This soft and chocolatey Atta Cake is eggless, sweetened with date powder ( you can also use jaggery) and made right in a katori🥹 It’s quick, easy, and perfect for satisfying those weekend ...
732.2K views
1 month ago
Watch full video
Shorts
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Spinach & Ricotta Tortellini with Creamy Tomato Sauce. One pan, about 15 minutes and no separate pot for the pasta. 😂 This is exactly the kind of quick, comforting dinner I want on a busy weeknight. It’s also one of the recipes in my new cookbook, Simple Weeknights, available to pre-order worldwide right now! Details on my website, link in bio. Find the recipe on my website (link in bio) 👇🏻 https://simplehomeedit.com/recipe/10-min-one-pot-creamy-tomato-tortellini/ #tortellini #quickdinner #on
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The no-bake strawberry cake that starts with a surprising trick Ingredients butter: 200 g (7.1 oz) strawberries: 1 kg (2 lb) lemon: 1 pc sugar: 100 g (3.5 oz) Twix: 34 pc vanilla biscuits: 300 g (11 oz) butter: 170 g (6.0 oz) Nutella: 100 g (3.5 oz) mascarpone: 500 g (18 oz) powdered sugar: 100 g (3.5 oz) whipping cream: 700 ml (24 fl oz) salted caramel syrup: 70 g (2.5 oz) sugar: 150 g (5.3 oz) whipping cream: 200 ml (6.8 fl oz) whipping cream: 200 ml (6.8 fl oz) dark chocolate: 150 g (5.3 oz)
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30 MINUTE SUSHI BAKE⤵️ Makes 3-5 serving 1/2 lb salmon, seasoned to preference 1/2 lb imitation crab, shredded & cut into smaller pieces 3 oz cream cheese 1/4 cup Japanese mayo 1 TBSP sriracha 2-3 cups cooked rice 2 TBSP rice vinegar Furikake / shredded seaweed 1. Season salmon to preference. I seasoned mine with garlic powder, salt & black pepper. And then airfry at 400 for 9 mins. If your salmon is thicker, you may have to cook more 2. Then shred salmon and add it into your shredded imitation
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