TUNA & MELON Ingredients Tuna * 1 lb fresh sushi-grade tuna * Salt * Zest of 1 lime * Extra-virgin olive oil Melon * 1 small sweet melon * 1 thin slice fresh ginger * 1 tbsp honey * 1 tbsp apple cider vinegar * Salt, to taste * 1 small piece habanero pepper * Juice of ½ lime Tarragon Oil * Fresh tarragon * Extra-virgin olive oil Method 1. Prepare the Tuna Slice the tuna very thinly. Keep refrigerated until ready to plate. Just before serving, season lightly with salt, lime zest, and olive oil. 2

Tataki Sesame Tuna Recipe: Pan-Fried Tataki with Peas & Paprika

High Protein Mexican Tuna Salad! Only 480 Calories!🐟🥗💪 Made By: @Razi Khan For All The Best & Simple High Protein Recipes In One Place Follow: @legends_cooking Follow My Main Account: @Mykhaylo Macros: 480 Calories 58g Protein 32g Carbs 16g Fat Ingredients: Make 2 Servings 2 cans tuna (or from a pouch) 1 white onion, diced 2 tomatoes, diced 1 avocado, diced 1 jalapeno, finely chopped 1/4 cup cilantro, chopped 1/3 cup fat free greek yogurt, plain 1/4 cup light mayo 1 lime, squeezed 1 tsp garli

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