I Didn’t Know Pomegranate Chocolate taste this good — it disappears fast 🌟 🛒 Ingredients: • 2 cups pomegranate seeds — COMPLETELY DRY ❤️ • 10–11 oz (280–310 g) milk chocolate, chopped 🍫 (high-quality, short ingredients) • 1 tbsp pine nuts 🌰 • Pinch flaky sea salt 🧂 ⚠️ MOST IMPORTANT Seeds must be fully dry or chocolate won’t set. Wash → drain → pat dry → air-dry 10–15 min until dry to touch. 👩‍🍳 Instructions: 1️⃣ Line tray with parchment. 2️⃣ Spread dry pomegranate seeds. 3️⃣ Melt chocola

I finally found the trick to the perfect dessert!

earl grey hot chocolate! ☕️ a cozy mug of thick and rich french-style hot chocolate infused with earl grey tea. it’s the perfect easy recipe to make for christmas eve night or christmas day!! annddd the perfect one to end bakemas with ahhh! thanks for following along and merry christmas eve!! ❤️ recipe linked in my bio or search “earl grey hot chocolate” on my site teakandthyme.com! 🫖 #hotchocolate #earlgrey #christmasdrinks #holidaydrinks #christmasdrink

brookies 🍪🍫 recipe: for the cookie dough: - 40g brown sugar - 1 packet vanilla sugar - 30g white sugar - 80g melted butter - 1 egg - 85g flour - Chocolate chunks for the brownie batter: - 3 eggs - 30g white sugar - 30g brown sugar - 200g chocolate mixed with 135 g melted butter - 35g cocoa powder - 90g flour - Chocolate chunks Bake at 165°C (top and bottom heat) for about 35–40 minutes. rezept: für den cookie teig: - 40g Brauner Zucker - 1 Packung Vanillezucker - 30g weißer Zucker - 80g geschm

It’s a floater!!!! #ourlittlecomedian #itsafloater #floater #hotchocolate