the best tuna melt. this sandwich is perfection as is but if you want to take it to the next level, easy: add potato chips. here’s the recipe! 1 tomato, sliced and salted (put it on a paper towel so it drains a bit of its liquid) 2 ribs of celery, finely diced 1/4 red onion, finely minced 3 tablespoons minced dill 1 can of tuna (mine was packed in water but tuna in olive oil also works) i used @wildplanetfoods Juice from 1 small lemon 1 teaspoon Dijon mustard 2 tablespoons good quality mayonnais

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